Tour Caseificio, Acetaia ed aperipranzo acetico Language - Language:Italian 4- DO NOT use it

4- DO NOT use it in cooking

ex professore di analisi sensoriale dell'Università Cattolica del Sacro Cuore dall'esperienza decennale

At the end of the tour

Total Carbohydrate 3

What does this mean

Tour Caseificio, Acetaia ed aperipranzo acetico Language - Language:Italian 4- DO NOT use itThanks to the agreement we have signed with the centuries old Castellazzo Social Dairy in Campagnola Emilia, It is possible to purchase the tour at their facility 5 km from Acetaia San Giacomo. The required arrival time is 9 am, maximum 9: 15 am at the Caseificio Sociale Castellazzo to be able to see the first stages of the processing together with Davide, who will also guide you in the Acetaia. It will then be possible to purchase their Parmigiano