Tappetino Antiaderente Pavoni SPVGASTRO 1/1 – Silicone e Fibra di Vetro per Cottura e Surgelazione GN 1/1 alluminio professionale The PEPERONCINO 13 mould has

The PEPERONCINO 13 mould has 12 chilli pepper-shaped cavities

freeing up floor space

for a total volume of 920 ml

what other preparations can be made with this mould

Progettati in collaborazione con esperti bartender del settore

Tappetino Antiaderente Pavoni SPVGASTRO 1/1 – Silicone e Fibra di Vetro per Cottura e Surgelazione GN 1/1 alluminio professionale The PEPERONCINO 13 mould hasPavoni SPVGASTRO 1 1 Non Stick Baking Mat Professional Baking and Freezing The Pavoni SPVGASTRO 1 1 non stick baking mat from the SPV line is designed to meet the demanding needs of professional pastry shops, gelato makers, artisan laboratories, restaurants and food production facilities that require superior performance both during baking and freezing processes. Crafted with a durable food grade fibreglass fabric lined on both sides with food grade